Waatu

Ungasan · yakitori and open-flame grill

Yakitori and open-flame cooking in Ungasan from a kitchen with no gas or electricity, where everything goes over coals.

  • HoursFrom 07:30 until late
  • Mainsfrom $6 (Rp 110,000)
  • Drive at rush hour12 min from Ungasan

The restaurant

Cuisine
Yakitori and open-flame grill, cooked over coals with no gas or electricity
Chef
Head chef Lachlan Budd, with chef Krisna Dwipayana
Menu
Breakfast, lunch and dinner, plus plant-based, sweets and kids' menus
Room
Clifftop room at The Ungasan Clifftop Resort, high above the waves
Drinks
Natural wine list and cocktails from head mixologist Eka Adi Putra

Head chef Lachlan Budd leads the kitchen. Alongside the dinner menu there are separate plant-based and natural wine menus and one for kids, a head mixologist runs the cocktail bar, and the restaurant hosts wine dinners.

Where it is

Ungasan, Uluwatu

Drive at rush hour

  • Ungasan12 min
  • Jimbaran19 min
  • Padang Padang21 min
  • Uluwatu24 min
  • Bingin25 min
  • Balangan and Dreamland26 min

Other restaurants in Uluwatu

Also in Ungasan

Everything in Ungasan
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