Cuca
Jimbaran · tapas, cocktails and desserts from Indonesian produce
Tapas, cocktails and desserts made from Indonesian produce by chef Kevin Cherkas, at a Jimbaran restaurant on Tatler's list of Indonesia's 20 best in 2025 and 2026.
- Chef's tasting menu
- Cocktail bar
- Vegan, vegetarian and gluten-free menus