Pica South American Kitchen

Central Ubud · South American kitchen with a Peruvian focus

A small, chef-owned restaurant cooking South American food with a Peruvian focus, open since 2014.

  • HoursDaily 18:00 to 22:00
  • Mainsfrom $10 (Rp 170,000) plus tax and service
  • Drive at rush hour5 min from Peliatan

The restaurant

Cuisine
South American with a Peruvian focus
Chef
Chilean chef-owner Cristian Encina, who opened it with Monica Fernandez in 2014
Menu
Mains or a tasting menu
Room
Small room with an open kitchen and a few tables
Drinks
Cocktails and a wine list
Booking tip
Book ahead as tables are few, though walk-ins are welcome

Chilean chef Cristian Encina opened Pica with Monica Fernandez. The kitchen is open to the room, and you can order mains or the tasting menu, with cocktails or wine.

There are only a few tables, so book ahead, even though walk-ins are welcome.

Where it is

Central Ubud, Ubud

Drive at rush hour

  • Peliatan5 min
  • Central Ubud7 min
  • Tegallalang9 min
  • Penestanan11 min
  • Sayan12 min
  • Nyuh Kuning16 min

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Also in Central Ubud

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